Hey there, fellow food enthusiast! So, you’ve got a hankering for some mouthwatering grilled steak? Well, you’re in for a treat because I’ve got a killer recipe that’s about to make your taste buds dance with joy. Get ready to unleash your inner grill master and let’s dive into making some seriously delicious Grilled Steak infused with the incredible flavors of our Big Batch Energy Steak Rub Seasoning.
Ingredients:
Thick-cut steak of your choice (ribeye, New York strip, or sirloin)
Prep the Steak: Take your glorious steak out of the fridge and let it sit at room temperature for about 30 minutes before grilling. This ensures even cooking. Pat the steak dry with a paper towel to help the seasoning stick.
Preheat the Grill: Fire up your grill to medium-high heat. We’re aiming for around 400°F (200°C).
Seasoning Magic: While the grill is heating up, generously coat both sides of the steak with the Big Batch Energy Steak Rub Seasoning. Don’t hold back, let those flavors mingle and get to know each other.
Oil it Up: Lightly brush both sides of the steak with olive oil. This helps create a nice sear and prevents sticking.
Grill Time: Place the seasoned steak on the grill. For a perfectly medium-rare steak, let each side sizzle for about 4-5 minutes. Adjust the time according to your preferred level of doneness.
Rest and Enjoy: Once your steak is grilled to perfection, take it off the grill and let it rest for a few minutes. This keeps the juices intact, resulting in a tender and juicy steak.
Recommended Pairings:
Creamy mashed potatoes: The perfect side to soak up all those delicious steak juices.
Grilled vegetables: A colorful and healthy addition to balance out the meal.
Red wine: A robust Cabernet Sauvignon or a bold Malbec can really elevate the flavors of the steak.
Closing Thoughts:
And there you have it, a simple yet insanely flavorful Grilled Steak with the amazing Big Batch Energy Steak Rub Seasoning. The combination of spices, sweetness from the brown sugar, and a hint of heat from the chili powder will make every bite a party for your taste buds.
Ready for Big Batch Energy?
If you want to take your grilling game to the next level, it’s time to get your hands on the Big Batch Energy Steak Rub Seasoning. Trust me, it’s like having a secret ingredient that turns your cooking into culinary magic. Don’t miss out – order your spice blend today and get ready to wow yourself and your friends with your newfound grill master skills!
Happy grilling!
FAQs for Grilled Steak with Big Batch Energy Steak Rub Seasoning
Can I use different types of steak for this recipe?
Absolutely! This recipe works well with various cuts like ribeye, New York strip, or sirloin. Just adjust the grilling time based on the thickness of the steak.
Can I marinate the steak with the seasoning blend in advance?
While marinating can infuse flavors, the Big Batch Energy Steak Rub Seasoning is designed to deliver a burst of flavor without lengthy marination. However, you can sprinkle some seasoning on the steak and let it rest for about 15-30 minutes before grilling for a bit more depth of flavor.
Can I grill the steak indoors if I don’t have an outdoor grill?
Certainly! You can use a stovetop grill pan or a cast-iron skillet to achieve similar results. Just preheat the pan over medium-high heat and follow the grilling times mentioned in the recipe.
Where can I purchase the Big Batch Energy Steak Rub Seasoning?
You can order the Big Batch Energy Steak Rub Seasoning and other spice blends directly from our website https://bigbatchenergy.com/.
Hey there, food explorers! Today, I’m about to unveil a culinary adventure that’ll make your taste buds dance – my very own Grilled Chicken Shawarma recipe, powered by the unbeatable Big Batch Energy Shawarma Seasoning blend. Get ready to embark on a journey of flavors and spices that’ll have you craving for more. Let’s dive …
Hey there, fellow food adventurer! Today, I’m excited to share a recipe that’s not only bursting with flavor but also super easy to make: Spicy Cajun Shrimp using the incredible Big Batch Energy Cajun Seasoning. If you’re a fan of bold, zesty, and slightly fiery flavors, this dish is about to become your new favorite. …
Hey, fellow foodie! If you’re looking for a kick of flavor to jazz up your veggies, I’ve got just the recipe for you. It involves a sensational seasoning blend Southwest Ranch that’s about to take your veggie game to a whole new level. Ready to dive in? Let’s go! Ingredients: Cooking Time: About 20-25 minutes …
Hey there, my fellow food aficionados! Today, I’m sharing a recipe that’s about to take your taco game to a whole new level – introducing the irresistible Big Batch Energy Taco Ground Beef. Brace yourself for a taste explosion that’ll redefine taco nights forever. Get ready to take your taste buds on a joyride! Ingredients: …
Grilled Steak Perfection with Big Batch Energy Steak Rub Seasoning
Hey there, fellow food enthusiast! So, you’ve got a hankering for some mouthwatering grilled steak? Well, you’re in for a treat because I’ve got a killer recipe that’s about to make your taste buds dance with joy. Get ready to unleash your inner grill master and let’s dive into making some seriously delicious Grilled Steak infused with the incredible flavors of our Big Batch Energy Steak Rub Seasoning.
Ingredients:
Thick-cut steak of your choice (ribeye, New York strip, or sirloin)
Big Batch Energy Steak Rub Seasoning
Olive oil
Cooking Instructions:
Prep the Steak: Take your glorious steak out of the fridge and let it sit at room temperature for about 30 minutes before grilling. This ensures even cooking. Pat the steak dry with a paper towel to help the seasoning stick.
Preheat the Grill: Fire up your grill to medium-high heat. We’re aiming for around 400°F (200°C).
Seasoning Magic: While the grill is heating up, generously coat both sides of the steak with the Big Batch Energy Steak Rub Seasoning. Don’t hold back, let those flavors mingle and get to know each other.
Oil it Up: Lightly brush both sides of the steak with olive oil. This helps create a nice sear and prevents sticking.
Grill Time: Place the seasoned steak on the grill. For a perfectly medium-rare steak, let each side sizzle for about 4-5 minutes. Adjust the time according to your preferred level of doneness.
Rest and Enjoy: Once your steak is grilled to perfection, take it off the grill and let it rest for a few minutes. This keeps the juices intact, resulting in a tender and juicy steak.
Recommended Pairings:
Creamy mashed potatoes: The perfect side to soak up all those delicious steak juices.
Grilled vegetables: A colorful and healthy addition to balance out the meal.
Red wine: A robust Cabernet Sauvignon or a bold Malbec can really elevate the flavors of the steak.
Closing Thoughts:
And there you have it, a simple yet insanely flavorful Grilled Steak with the amazing Big Batch Energy Steak Rub Seasoning. The combination of spices, sweetness from the brown sugar, and a hint of heat from the chili powder will make every bite a party for your taste buds.
Ready for Big Batch Energy?
If you want to take your grilling game to the next level, it’s time to get your hands on the Big Batch Energy Steak Rub Seasoning. Trust me, it’s like having a secret ingredient that turns your cooking into culinary magic. Don’t miss out – order your spice blend today and get ready to wow yourself and your friends with your newfound grill master skills!
Happy grilling!
FAQs for Grilled Steak with Big Batch Energy Steak Rub Seasoning
Can I use different types of steak for this recipe?
Absolutely! This recipe works well with various cuts like ribeye, New York strip, or sirloin. Just adjust the grilling time based on the thickness of the steak.
Can I marinate the steak with the seasoning blend in advance?
While marinating can infuse flavors, the Big Batch Energy Steak Rub Seasoning is designed to deliver a burst of flavor without lengthy marination. However, you can sprinkle some seasoning on the steak and let it rest for about 15-30 minutes before grilling for a bit more depth of flavor.
Can I grill the steak indoors if I don’t have an outdoor grill?
Certainly! You can use a stovetop grill pan or a cast-iron skillet to achieve similar results. Just preheat the pan over medium-high heat and follow the grilling times mentioned in the recipe.
Where can I purchase the Big Batch Energy Steak Rub Seasoning?
You can order the Big Batch Energy Steak Rub Seasoning and other spice blends directly from our website https://bigbatchenergy.com/.
Related Posts
Grilled Chicken Shawarma Recipe with a Flavorful Twist
Hey there, food explorers! Today, I’m about to unveil a culinary adventure that’ll make your taste buds dance – my very own Grilled Chicken Shawarma recipe, powered by the unbeatable Big Batch Energy Shawarma Seasoning blend. Get ready to embark on a journey of flavors and spices that’ll have you craving for more. Let’s dive …
Spicy Cajun Shrimp with Big Batch Energy Cajun Seasoning
Hey there, fellow food adventurer! Today, I’m excited to share a recipe that’s not only bursting with flavor but also super easy to make: Spicy Cajun Shrimp using the incredible Big Batch Energy Cajun Seasoning. If you’re a fan of bold, zesty, and slightly fiery flavors, this dish is about to become your new favorite. …
Southwest Ranch Roasted Vegetables
Hey, fellow foodie! If you’re looking for a kick of flavor to jazz up your veggies, I’ve got just the recipe for you. It involves a sensational seasoning blend Southwest Ranch that’s about to take your veggie game to a whole new level. Ready to dive in? Let’s go! Ingredients: Cooking Time: About 20-25 minutes …
Big Batch Energy Taco Ground Beef
Hey there, my fellow food aficionados! Today, I’m sharing a recipe that’s about to take your taco game to a whole new level – introducing the irresistible Big Batch Energy Taco Ground Beef. Brace yourself for a taste explosion that’ll redefine taco nights forever. Get ready to take your taste buds on a joyride! Ingredients: …